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Da LBI Tea

Nepalese Black Tea, Darjeeling-Style Organic Single Estate Loose Leaf | Rare Leaves Gold

Regular price $39.99 USD
Regular price Sale price $39.99 USD
Unit price $6.67/10g
Sale Sold out
Shipping calculated at checkout.
Size
Quantity
Black teaCaffeinated

Which size?

  • 60g Tin $39.99 about $0.66 / cup
  • 250g Refill Bag $49.99 about $0.19 / cup

Not sure? Start with the sample — most people size up on the second order.

Flavor & ingredients

Tastes like: Roasted Barley, Clover, Honey

Ingredients: 100% Organic Darjeeling-Style Nepalese Black Tea. Caffeine

How to brew

Water: 195°F  ·  Steep: 5 min

Caffeine

High

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Rare Leaves Gold is an organic, single-estate loose leaf black tea: a Darjeeling-style Nepalese tea grown near Kathmandu, Nepal. Each cup brings notes of roasted barley, clover and honey.

Gold is a Nepalese Darjeeling-style tea. This tea is full bodied and malty. It’s excellent on its own and with milk.

Tasting Notes

  • Tastes like: Roasted Barley, Clover, Honey

Origin

  • Growing region: Kathmandu, Nepal
  • Elevation: 1800 Meters

Ingredients

100% Organic Darjeeling-Style Nepalese Black Tea.

Caffeine

Contains caffeine.

How to Brew

Use 1 teaspoon of tea per 8 oz of water at 195°F and steep 5 minutes.

The leaves can be steeped 2–3 times.

Sizes

Available as a 60 g caddy or 250 g refill bag.

Great for: a cup with milk and a morning cup.

About Rare Leaves

Rare Leaves are single-estate teas. Like precious gems, these teas are carefully selected for their exceptional beauty and flavor. Each tea is hand picked and finished to produce the most exquisite tea experience.

Packaging & Storage

The most precious tea requires the most robust protection. Rare Leaves are packed in the ultimate tea caddy: CNC milled from a solid block of aluminum. They are airtight, light tight, and recyclable. They are delivered in a sleek gift box with a magnetic closure.

Final sale: Rare Leaves are excluded from the money back guarantee due to the high cost of producing this tea.

How to brew

Use fully boiling water (212°F) and steep 3–5 minutes. One heaping teaspoon of leaf per 8 oz cup; add milk or sweetener if that is your thing.

Shipping & returns

Free US shipping on orders over $70. Orders ship from the U.S. Full shipping and return details are in our Shipping Policy and Refund & Return Policy.

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